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Popular local bakery selling sourdough breads, pastries & tarts, with a weekend brunch menu.

At a glance

#2 of 9 Bakeries in Wan Chai #1 of 4 Breakfast restaurants in Wan Chai

LocalGuideWorld score: 4.30

0.1 km from the center of Wan Chai

Rating breakdown

  • 5 ★57%
  • 4 ★29%
  • 3 ★9%
  • 2 ★2%
  • 1 ★3%
14 Tai Wong St E, Wan Chai, Hong Kong
Bakehouse, Wan Chai – photo 1
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Quick facts

What is the rating of Bakehouse?
Bakehouse is rated 4.3 out of 5 based on 1,854 reviews.
How does Bakehouse rank in Wan Chai?
Bakehouse is #2 of 9 Bakeries in Wan Chai by LocalGuideWorld score (rating weighted by number of reviews).
Where is Bakehouse located?
14 Tai Wong St E, Wan Chai, Hong Kong — 0.1 km from the center of Wan Chai.
How can I contact Bakehouse?
Website: bakehouse.hk
Iced Latte
Came here for the egg tarts. Crust was great but the fillings were too sweet. There are better egg tarts in Kuala Lumpur (Oriental Kopi). Also ordered the bread with truffle mushroom but no truffle taste at all.
ME ME
nice place to drop for breakfast. if you want to buy egg tart make sure you order first as every hour is only 120 pcs or 20 boxes.

nice coffee and pastry. a lot menu for dine in. no que on morning time.
Cameron Dawson
Fantastic bakery in the Wan Chai district. Highly recommend the Portuguese egg tart and Cubano sandwich. The seasonal apple pie donut was delicious as was the coffee. Prices were reasonable and staff were all friendly. Very prompt service for a busy location.
May Koay
We came around 8am and there was no queue.

Their egg tart was something to rave for! No wonder there’s always queue. We also ordered a donut, it’s good, but egg tart is better
CY Siu
Sourdough based and pastry shop (from a well known swiss chef) with coffee to go as well. Lots of unique pastries and flavours here. Everything is well made and attractively presentable. You are paying a slightly higher premium for this kind of food but you can expect quality. They are very big on sourdough to the point they even have sourdough egg tarts.
Trish
Delicious pastries as expected like in any Bakehouse location. You can dine in their Wan Chai branch during the day, and would recommend coming for brunch or lunchtime as well. They have a nice variety of food to choose from on the menu for a hearty meal, but of course you can also enjoy their signature pastries such as their egg tarts while dining in. Great service as well, but it does get a bit crowded during peak times at lunch.
M J
Wonderful pastries and nice coffee! We managed to get a seat in the dine-in area on Saturday afternoon. Staff was polite and helpful.

Sourdough eggtart: There's a reason they're famous! Soft custard filling goes extremely well crunchy sourdough crust. Must try.
Quiche Lorraine: Also very good, not too salty and quite filling for its value
Dirty: Fragrant and intense espresso. Bakehouse also does a good job with coffee even though they're more famous for the pastries.

Overall a reliable spot for high-quality pastries and coffee at a relatively affordable price.
Adithya Prasad
Exceptional service and food in a cozy dine-in restaurant in Wan Chai. Tried the scrambled egg on sourdough + the French toast. Both were exceptional.

Coffee was great too. Not to mention the very friendly and kind waitstaff - they kept topping up water and checking on us every few minutes.

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