Wood-fired pizza, burgers & craft beer offered in an upmarket American kitchen with stylish decor.
At a glance
#2 of 3 Bar & grills in BangorLocalGuideWorld score: 4.30
Rating breakdown
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5 ★60%
-
4 ★22%
-
3 ★8%
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2 ★5%
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1 ★5%
Quick facts
- What is the rating of Blaze Bangor?
- Blaze Bangor is rated 4.3 out of 5 based on 1,008 reviews.
- How does Blaze Bangor rank in Bangor?
- Blaze Bangor is #2 of 3 Bar & grills in Bangor by LocalGuideWorld score (rating weighted by number of reviews).
- Where is Blaze Bangor located?
- 18 Broad St, Bangor, ME 04401, United States — 0.0 km from the center of Bangor.
- How can I contact Blaze Bangor?
- Phone: +1 207-922-2660 · Website: blazebangor.hrpos.heartland.us
Had a bowl of Chili for supper, it was absolutely AWESOME! Just the right ingredients, seasonings and consistency. They also wave a VERY W-I-D-E section of beverages - This time of year I highly recommend the hard ciders. 🤗
The poutine is to die for, coming from a Canadian. Nicely presented fresh and unique dishes make Blaze the place to be and crave to go back. The pizza is made in a real wood fired oven that creates a perfect texture and natural smoky flavor. Highly recommended.
Food was decent, but not aligned with our price-based expectations. Generally an indifferent experience- nothing to write home about. In other words, not bad but not worth the money.
**Staff was very kind and accommodating to our food allergies and preferences. Our server was a little inattentive, but we were there for a late lunch. Service may be different during their busier times.
**Staff was very kind and accommodating to our food allergies and preferences. Our server was a little inattentive, but we were there for a late lunch. Service may be different during their busier times.
So happy we found this place! Located in a great spot downtown with a nice little outdoor patio, it was the perfect place to enjoy two nice evenings in a row. I ordered their Fall Harvest Mule and was completely blown away! Perfect blend of delicious local apple cider, cranberry vodka, ginger beer, and a nice garnish of cinnamon apple. The Blaze House Salad was unlike any house salad I’ve ever had, perfect layering of flavors with the caramelized onion, roasted red pepper, and balsamic vinaigrette. The Wild Mushroom Pizza is to die for- piled high with tasty mushrooms, spinach, and roasted garlic cloves. Usually pizzas like this are barely sprinkled with a few little mushrooms but thankfully at Blaze, they are not shy with toppings! Food looked so good that I dug in immediately and I forgot to take pictures!
We loved Blaze so much the first night that we had to come back the next evening! Thought we would try something else, but we couldn’t stop thinking about the drinks and food. Our server for both nights, Wyatt, was super friendly and great to talk to, he was knowledgeable about the food and drinks they offer, as well as the area and things to do nearby. He made us feel very welcomed and looked after. Thanks Wyatt, and compliments to the chefs!
We loved Blaze so much the first night that we had to come back the next evening! Thought we would try something else, but we couldn’t stop thinking about the drinks and food. Our server for both nights, Wyatt, was super friendly and great to talk to, he was knowledgeable about the food and drinks they offer, as well as the area and things to do nearby. He made us feel very welcomed and looked after. Thanks Wyatt, and compliments to the chefs!
We ate here twice in the same day. Both for lunch and dinner. Both were very good. We had the pork belly lollipops, duck gravy poutine, Waygu burger, fish sandwich, and Nashville chicken sandwich. Everything and everyone was very happy. The outdoor atmosphere was a little nicer than inside. Inside can feel crowded and busy. Great find.
Food was delicious, service was super friendly and accommodating to modifications of food orders. It started to rain and they moved us inside quickly and without hesitation. Very solid beer and drink menu. Apps were huge, especially the waffle nachos. Lobster mac and cheese was straight LOADED with big chunks of lobster. Fish and chips was really good and everyone else enjoyed their flatbreads.
Amazing food and huge portions! I got the rib special they were having and I absolutely loved it. They also have a large draft beer list.
First time dining at Blaze in Bangor. We had tried the Bar Harbor location several years ago and we never compelled to go back, but decided to try the Bangor location and were so glad we did! We had a wonderful lunch. We hoped to sit outside, but it was a bit cold, so we opted for an indoor table.
We started with drinks. The pear martini was really delicious and flavorful. For kick I had the duck burger with a fried duck egg on top and duck fat fries as a side. The burger was perfectly seasoned and the best burger I've had in years. I would go back for the burger alone. My husband had the Cajun Buttermilk Chicken Sandwich and loved it. The thick chicken breast was juicy and seasoned well. And the aioli was perfect on top. My mother in law had the Farmers Pizza loaded with vegetables, pesto etc. It good-sized and she loved it, although we brought half home because it was so large. The service was good and the interior decor nice and kind of edgy.
Lisa Steele
Author of The Fresh Eggs Daily Cookbook
We started with drinks. The pear martini was really delicious and flavorful. For kick I had the duck burger with a fried duck egg on top and duck fat fries as a side. The burger was perfectly seasoned and the best burger I've had in years. I would go back for the burger alone. My husband had the Cajun Buttermilk Chicken Sandwich and loved it. The thick chicken breast was juicy and seasoned well. And the aioli was perfect on top. My mother in law had the Farmers Pizza loaded with vegetables, pesto etc. It good-sized and she loved it, although we brought half home because it was so large. The service was good and the interior decor nice and kind of edgy.
Lisa Steele
Author of The Fresh Eggs Daily Cookbook
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