Long-standing, family-run eatery offering sandwiches, pizzas, and salads in a laid-back environment.
At a glance
#63 of 87 Caterers in New YorkLocalGuideWorld score: 4.20
Rating breakdown
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5 ★55%
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4 ★27%
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3 ★8%
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2 ★4%
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1 ★6%
Quick facts
- What is the rating of The Mill?
- The Mill is rated 4.2 out of 5 based on 571 reviews.
- How does The Mill rank in New York?
- The Mill is #63 of 87 Caterers in New York by LocalGuideWorld score (rating weighted by number of reviews).
- Where is The Mill located?
- 140 E 52nd St, New York, NY 10022, United States — 1.2 km from the center of New York.
- How can I contact The Mill?
- Phone: +1 212-826-0302 · Website: themillfoods.com
Most delicious burrito I’ve ever had. The people working there were fantastic workers, fast and friendly, and the food/ingredients are so fresh and flavorful! Highly recommend for a fun breakfast/lunch spot!!
Great food for a great price. Nice big portions, friendly service. More seats available than at a lot of restaurants in the area.
Breakfast is good here and the line moves very fast for how busy they are. The lunch time sandwiches are also very good. Recently had a few catered heros that were amazing, the servings are true to what is said when ordering. Highly reccomend The Mill
Good fresh sandwiches made right in front of you. Got the chicken avocado and it was delicious. Confusing counters though. One counter can make certain sandwiches but if you want a different kind you have to go to another counter for a different transaction. Not sure why that’s the case.
Super convenient and quick service spot in midtown manhattan. Came here multiple times and each time, food was top-notch, service was second to none top. For sure would recommend. The options are immense, as they offer a huge assortment of items throughout the day. Stopped here multiple times for breakfast and twice for lunch. Had a ham, egg and cheese sandwich on a roll for under $6 and then on the next one, I had the rooster breakfast wrap (which is under the specialty breakfast wraps section). Both were executed well, hot and tasty. Prices are very reasonable, and affordable. The only aspect on points off is due to the spacing of the tables. Even though there is plenty of seating, I feel that the tables are very condensed, not spaced out. Solid place for those on a budget.
I am from out of town and came here as it was close to my hotel. The restaurant was clean enough at 8 AM. Busy, but plenty of available tables. Got the 3 egg omelette. There are lots of available add-INS including meats, cheeses and veggies. Didn't want potatoes to limit carbs, but no substitutions were allowed.... It is what it is....
The wheat toast was standard, the omelette was cooked just right for me and the hash browns were good although I only had 2 bites. Lots of coffee and other drinks available. I would come back for sure. Nothing special, but we'll priced for New York and my breakfast was much better than the little buffet at my hotel!
The wheat toast was standard, the omelette was cooked just right for me and the hash browns were good although I only had 2 bites. Lots of coffee and other drinks available. I would come back for sure. Nothing special, but we'll priced for New York and my breakfast was much better than the little buffet at my hotel!
This deli with dining tables is only about four weeks old, but they look like they are off to a decent start. We visited while strolling across Park Avenue and hoping to find something wholesome on Lexington. We were thrilled to discover The Mill. We all sat and ate a delicious breakfast.
Now for the cons: 1) the dining space was way too tight (too many tables and chairs in such a small dining space); 2) the prices for dining in-house are much higher than ordering to go; 3) there is a ten percent service charge for eating in-house. 4) they served everything on paper or plastic; 5) our simple in-house egg platter breakfasts costs as much as dining in a fine restaurant. 6) we realized when we left that the restaurant grade was not prominently posted on the windows or behind the register.
Now for the cons: 1) the dining space was way too tight (too many tables and chairs in such a small dining space); 2) the prices for dining in-house are much higher than ordering to go; 3) there is a ten percent service charge for eating in-house. 4) they served everything on paper or plastic; 5) our simple in-house egg platter breakfasts costs as much as dining in a fine restaurant. 6) we realized when we left that the restaurant grade was not prominently posted on the windows or behind the register.
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