MAISON FEERIE - Mall Central Park

One of new bakery at Central Park Mall that originally came from East Java, Surabaya. They offered some interesting pastries and bakeries, but also had unique flavor soft ice cream. I'd tried the soft ice cream at Pakuwon Mall but forgot the taste. I used to buy their whole wheat toast and almond crispy. This time, I tried their Linzer Torte, Canelle, MDC Croissants with a cup of hot cappuccino. Linzer Torte tend to sour than sweet, because of raspberry & citrus. I thought this one would not be everyone favorite menu. Canele was just right and not overly sweet as expected. MDC Croissant was delicious with smoked duck inside and well seasoned. Savory and a hint of sweetness made a good combination for me. As for cappuccino, it did not meet my expectation and it seemed they only served coffee just for additional and complete the menu. The quality did not meet the price for the cappuccino, so better ordered another drink menu.

Too bad Maison Feerie Jakarta branch offers different variety of bread and pastries than in Surabaya. Favorite bolu Hongkong is not here, sad

Maison Feerie located at Central Park Ground Floor.
They serve Bakery and drinks.
The ice cream is trending these day.
They have 2 flavour chocolate and creme Brulee.
It cost about 40K an Ice cream.
The bread is also very good.
They also serving drink like coffee and chocolate.

Overall is a nice cafe for pastries and cake. Not yet try their more food selection, maybe next time, but this place for me consider a good place to have meeting with friends, while you are in Central Park Mall area.

first tume trying maison feerie at central park mall. i love their creme brulee gelato!! haven't tried their pastry but also love their ambiance.

Pricey tapi rotinya biasa saja & muffinnya super dry. Only try because ada promo. Never again for the bread. But the Creme Brulee Canoli Ice Cream is a must try.

The first thing u have to try is their duck black croisant, so savory. Because of this croisant, i decide to sit and try another dish. Egg tart is also good, not liquidy but kind of puding which suit my pallate. Their egg benedict is okay. Another item u have to order is their creme brulle canoli ice cream, u will never boring of this one

I think the must-try item is their cannoli ice cream. The texture is sooo good, it's not too sweet and they really fill it to the bottom of the cone. Other pastries are comparable with typical fancy bakeries.

The dining experience is quite good on a weekdays, but I don't know why so many tables were reserved. I don't think it's a good idea since they should prioritize walk-ins rather than accepting reservations in such a small space. Overall it's well decorated and quite cozy.