Algonquin College culinary-school teaching restaurant serving fixed-price meals for lunch & dinner.
At a glance
#7 of 18 Restaurants in NepeanLocalGuideWorld score: 4.39
Rating breakdown
-
5 ★65%
-
4 ★23%
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3 ★6%
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2 ★3%
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1 ★4%
Quick facts
- What is the rating of Restaurant International?
- Restaurant International is rated 4.4 out of 5 based on 159 reviews.
- How does Restaurant International rank in Nepean?
- Restaurant International is #7 of 18 Restaurants in Nepean by LocalGuideWorld score (rating weighted by number of reviews).
- Where is Restaurant International located?
- 1385 Woodroffe Ave, Nepean, ON K2G 3G7, Canada — 2.2 km from the center of Nepean.
- How can I contact Restaurant International?
- Phone: +1 613-727-7691 · Website: restaurantinternational.ca
The lunch meal was fabulous...so well presented and flavourful .... can't wait to go back again. Server was very sweet and helpful. Definitely would recommend this restaurant to others.
Great dining experience. Even though the waitstaff was a little green, they still served me quickly and with dignity. The price for the food is amazing and economical, especially if you’re a student. ~25$ is the average student dinner price. For reference, a five piece combo at Popeyes is only 5$ less. The food was pretty good, potstickers were mid, Atlantic salmon was satisfactory, but the dessert was amazing.
What a great dining experience! A large beautifully decorated restaurant with huge windows for natural lighting and a surprisingly nice view. The service was very smooth. The food was so well presented, creative, and in line with the current season. You can expect a 3 course meal, and a modern dining experience. At the end of our meal, The chefs came to our table to get feedback and to answer any questions. Very personable. We had 3 generations at our table and everyone was completely satisfied and thoroughly enjoyed the meal. Highly recommend.
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Went Oct, 2022. Was just okay, wouldn't go back. Service wasn't great and the atmosphere was meh. Food was well presented but the flavours didn't really go well together. Fun evening otherwise, but wouldn't really recommend a nice dining experience, unless looking for something cheaper.
July 2021 a well priced restaurant offering some decent dishes. Some are very very good, while others are ok. Set menu options. Prepared by students in the program. The chicken was amazing. Juicy and flavorful with fresh herbs. Salmon was perfectly prepared with a crispy crust. The meat gonnichi was pretty good. The dessert on the other hand was so so. A bit too sweet and not enough wow.
It's always great to support students learning any trade... In this case, the students are learning the ins-and-outs of the restaurant business and food preparation. Each of my meals here have been enjoyable and interesting. Its also a bonus the prices are very reasonable! You must make accomodation, some things aren't perfect but the students welcome constructive feedback to make improvements.
I recently had the pleasure of dining at this unique restaurant where students class prepares a three course dinner. I must say, I was blown away by the quality of the food and the level of skill displayed by the students.
The meal began with a delicious leek and potato soup. The soup was creamy and rich with the right amount of seasoning and a drizzle of exceptional quality olive oil. Along with other members of the family, we enjoyed goat cheese and arugula salad. The salad was fresh and vibrant and perfect before the main course. Seafood dumplings were also savoured for starters.
For the main course, I opted for a pan-seared salmon with roasted potatoes and steamed vegetables. The chicken dish with Indian butter sauce was another standout dish served with steamed fluffy and fragrant basmati rice and vegetables cooked just right.
Finally, the dessert was the real treat, choice of chocolate lava cake or cheese cake served with fresh berries and dessert sauce.
Overall was a fantastic dinner experience. The food was delicious and the students were really passionate about their craft. I highly recommend giving this restaurant a try
The meal began with a delicious leek and potato soup. The soup was creamy and rich with the right amount of seasoning and a drizzle of exceptional quality olive oil. Along with other members of the family, we enjoyed goat cheese and arugula salad. The salad was fresh and vibrant and perfect before the main course. Seafood dumplings were also savoured for starters.
For the main course, I opted for a pan-seared salmon with roasted potatoes and steamed vegetables. The chicken dish with Indian butter sauce was another standout dish served with steamed fluffy and fragrant basmati rice and vegetables cooked just right.
Finally, the dessert was the real treat, choice of chocolate lava cake or cheese cake served with fresh berries and dessert sauce.
Overall was a fantastic dinner experience. The food was delicious and the students were really passionate about their craft. I highly recommend giving this restaurant a try
Nice presentation, friendly staff, great prices, and free parking.
Reserved a 12:30 seating for a lunch, and we were seated right away. There were a few tables full, but only one waitress.
Unfortunately we didn't get any bread to hold us over until the appetizers arrived, so that made the wait feel longer.
Starter -- Spanakopita (very good)
Main -- lamb curry (good)
Dessert -- cheesecake (not good)
Spanakopita was excellent especially the garlic dip with it. The Lamb curry was lacking a bit of flavor. The cheesecake wasn't creamy, and felt like it had a bit too much zest.
The server was nice, but didn't explain the dishes, and because she was by herself she was having a hard time keeping up.
The portions aren't very big, but enough for the price. I will probably come back to try the dinner service to see if it's different.
Reserved a 12:30 seating for a lunch, and we were seated right away. There were a few tables full, but only one waitress.
Unfortunately we didn't get any bread to hold us over until the appetizers arrived, so that made the wait feel longer.
Starter -- Spanakopita (very good)
Main -- lamb curry (good)
Dessert -- cheesecake (not good)
Spanakopita was excellent especially the garlic dip with it. The Lamb curry was lacking a bit of flavor. The cheesecake wasn't creamy, and felt like it had a bit too much zest.
The server was nice, but didn't explain the dishes, and because she was by herself she was having a hard time keeping up.
The portions aren't very big, but enough for the price. I will probably come back to try the dinner service to see if it's different.
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