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#1 of 4 Restaurants in Fishkill

LocalGuideWorld score: 4.72

0.2 km from the center of Fishkill

Rating breakdown

  • 5 ★86%
  • 4 ★8%
  • 3 ★4%
  • 2 ★2%
  • 1 ★1%
1099 US-9, Fishkill, NY 12524, United States
Oda Restaurant, Fishkill – photo 1
Oda Restaurant, Fishkill – photo 2
Oda Restaurant, Fishkill – photo 3
Oda Restaurant, Fishkill – photo 4
Oda Restaurant, Fishkill – photo 5
Oda Restaurant, Fishkill – photo 6
Oda Restaurant, Fishkill – photo 7
Oda Restaurant, Fishkill – photo 8
Oda Restaurant, Fishkill – photo 9
Oda Restaurant, Fishkill – photo 10
Oda Restaurant, Fishkill – photo 11
Oda Restaurant, Fishkill – photo 12

Quick facts

What is the rating of Oda Restaurant?
Oda Restaurant is rated 4.8 out of 5 based on 105 reviews.
How does Oda Restaurant rank in Fishkill?
Oda Restaurant is #1 of 4 Restaurants in Fishkill by LocalGuideWorld score (rating weighted by number of reviews).
Where is Oda Restaurant located?
1099 US-9, Fishkill, NY 12524, United States — 0.2 km from the center of Fishkill.
How can I contact Oda Restaurant?
Phone: +1 845-297-5002
celia sig
A very lovely meal we all liked. Staff is attentive, brought hot rolls with tapenade that we all loved. Two children had pasta and they seemed to love it. The seared tuna was very fresh and well seasoned, two people loved it. The seafood linguini was plenty full with lots of clams, mussels calamari and the pasta was all dente. I didn’t really liked my Chicken Gorgonzola I thought it lacked taste. The Braised short ribs were extremely tender and flavorful , my husband husband loved them. We also had a few appetizers; Oysters on half shells delicious, the tuna tartare had more guacamole than tuna, not great. The Burrata appetizer was plentiful and delicious. The shrimp cocktail was skimpy for the price. They gracefully served a birthday cake I brought ( due to lots of allergies) without any charges; as some restaurants do. We will go back and try other dishes.
Catherine Berrios
Our experience was pleasant. The food was delicious and presented exceptionally. Appetizers and main dishes were served hot and great presentation. Drinks were perfect as well as the dessert choices. Dessert, coffee and after meal drinks just added to the whole meal and dining experience. Definitely will recommend and return soon.
Luis Diaz
My girlfriend and I visited Oda in Fishkill, NY for Hudson Valley Restaurant Week. Our server was a thorough gentleman who made sure our dining experience was exquisite. The meatballs and chicken cutlet sandwich were delicious beyond words. 10/10 experience
Ariana Berisha
Took my Mother & Father out for dinner, I made the best decision going to Oda. The food was absolutely divine, the staff were so attentive and friendly. The owners came over to check on us numerous times. We felt like family to say the least. Wonderful wine selection. Apps were light and delightful.

Watermelon salad & Beet salad ❤️

Here are some photos! Enjoy ✨

Main course choices 🤌🏼
I had Filet Mignon
Mother had the Chilean Seabass
Father has The Cod fish
Maya Ray
This was our first time visiting Oda and we were simply blown away by the food and impeccable service. From making a reservation over the phone to our waitress, this place really went above and beyond. The place is specious and the menu has been curated so thoughtfully that anyone would be able to find items of their choice. We ordered burrata, calamari and pear salad. The quality of the ingredients is very noticeable whether it was the cheese or the greens. We ordered the strip steak special, the sea bass and shrimp scampi and everything was really delicious. Would highly recommend the steak. We weren’t planning on getting dessert but it was hard to pass. The only suggestion I have is the noise level and the drinks. Nothing really jumped on me from the cocktail list but the wine was excellent. We will definitely consider coming back for another memorable me. It’s been a while since we have had this level of service and food in our area.
DaDa
This was the first time I came after renovations for this new restaurant.
When I stepped in, there was only 2 tables on Sunday 6pm, a bit hesitate, but I was lazy to search for another place for a causal dinner. The waitress and staffs were very nice, friendly and polite.
Our waitress didn’t rush us, gave us plently of time to think of our food and drink. She presented the special dishes (not on the menu) really nice and so many details information. She didn’t read out from paper, she has eye contact with everyone when she told us about the speical. She gave me confidence to eat here.
The wine menu : many selections from $50 a bottle to $600. I wish they will present the menu in a clean and elegant way, at least in a hard folder. It was a stack of paper that full of stains.
Beside wine, they have a wide selection of cocktails and hard liquor too.

For the food menu, it wasn’t a large menu like diner, they focused on the 1-2 choices for each type of meat. Such as there was 2 chicken dishes, 2-3 for beef, 2 -3 for pork. 3-4 selections for seafood. Not to mention vegetarian dishes. Salad and pasta. They don’t have a desert menu, our waitress holding a large tray with all desert they prepared for the day. That’s very good and we can visual the food before we ordered. However, all the food not on the menu, we didn’t know about the price. And we were all full to have dessert. We will come back next time to prepare for ordering the dessert.

We ordered different kind of entree,if I only order Chicken Milanese, I will definitely not coming back to this restaurant, because the taste just nothing speical at all. A bit disappointed on this. I will try someone else next time.
Maya Parmeter
My family and I had dinner here today and overall it was decent. Our server was attentive and answered any questions we had. The menu has many options to choose from. The Salmon Tartare appetizer was very good. The Chicken Milanese, appearance wise, was the showstopper of the night. As a whole I think everything I tried needed more seasoning and flavor. However, I really like the concept of the restaurant and I would come back again.
RZ FOODIE
This was our first time here and based on our experience we will definitely be back. They did a beautiful job with the interior of the restaurant. The service was good although a little slow, but I won't hold it against them because they were very busy. What I did like was the owner was very hands-on serving meals, taking orders making sure everybody was happy. That says a lot about a restaurant. As for the food everything ordered was fresh and delicious top-notch ingredients. The Pear Salad was one of the best salads I've had. The menu is not huge but definitely something for everybody. Highly recommend giving them a try.

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