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At a glance

#7 of 21 Sushi restaurants in San Francisco

LocalGuideWorld score: 4.55

1.9 km from the center of San Francisco

Rating breakdown

  • 5 ★79%
  • 4 ★13%
  • 3 ★2%
  • 2 ★3%
  • 1 ★3%
1122 Post St, San Francisco, CA 94109
Sato Omakase, San Francisco – photo 1
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Sato Omakase, San Francisco – photo 12

Quick facts

What is the rating of Sato Omakase?
Sato Omakase is rated 4.6 out of 5 based on 63 reviews.
How does Sato Omakase rank in San Francisco?
Sato Omakase is #7 of 21 Sushi restaurants in San Francisco by LocalGuideWorld score (rating weighted by number of reviews).
Where is Sato Omakase located?
1122 Post St, San Francisco, CA 94109 — 1.9 km from the center of San Francisco.
How can I contact Sato Omakase?
Phone: (415) 851-8830 · Website: satoomakase.com
Kliulai Chow-Yee
Omakase for $195. They even brew their own beer 🤯

Loved almost every dish. The sushi was great outside of the eel. The non sushi dishes were also amazing! My favorite was the mackerel with truffle 😋😋

Overall, I think the price gets you a high frequency of fanciness (caviar, toro, truffle, uni). If you're into that, it's def worth it.
Ryan Chua
Definitely an amazing night of dining! Highly recommend coming to this place if you enjoy omakase meals. Firstly the service here is great. The staff were very courteous and detail oriented. Our jackets were taken care of when we sat down at the bar. And once our meal was done they held out our coats for us to slip into them.

The meal was $195 for about 14 to 15 courses. Each dish was flavorful and fresh. The use of ingredients were creative and had wonderful taste. And by the end of the meal we were full.
Angela Chetina (Psychology and sexology)
Sato Omakase in San Francisco is a culinary delight, offering a stellar dining experience. The nigiri is a standout, showcasing fresh, high-quality ingredients that create a flavorful symphony. The menu blends tradition with innovation, presenting Japanese culinary artistry with a contemporary twist. The restaurant's ambiance is inviting, and the attentive staff ensures a seamless and enjoyable visit. Sato Omakase is a must-visit for those seeking exquisite flavors and expertly crafted nigiri in the heart of San Francisco.
A S
Uni, truffle, caviar, and other raw fish are of top quality. Chef combines them to create amazing tasting experiences for customers. I came for the omakase experience. Especially loved the nigiri and the black truffle uni w/ fatty tuna bowl. Price is around 300/person without wine pairing.
The atmosphere of the omakase section of the restaurant is quiet and elegant. Service is warm and professional. The reason for 4/5 is because a nigiri had a small piece of fishbone left inside. Everything is excellent otherwise.
Pia Relles-Powell
This was a beautiful birthday experience. Our chef was Aiden. We chose the Sake pairing option. Our Sommelier was festive, fun and knowledgeable. The entire staff made us feel so special and well looked after. Perfect gentlemen and perfect, well designed food. They even have a spot light serving set up if you like to document your food.
Claire Cho
ok. first of all, the food was amazing. everything was buttery smooth(like the toro🤤), clean-tasting, just perfect, etc. atmosphere was amazing too. obviously so clean, neat, perfect lighting, etc…. but the main reason why I decided to pop on here for a review was the service. chef made me and my boyfriend’s dining experience so pleasant. I had a little moment in the beginning due to personal reasons; but, our chef and the staff were very accommodating and understanding, making me feel comforted. The chef personally switched out some pieces to ones I might enjoy better. It was very apparent that he genuinely cared about us. 10/10 would recommend and come back!
Harrison Kho
Whoops, reviewed Sato sushi already. Omakase was worth. Service felt like we were a nuisance, somehow in a good way? Felt like trying to talk to the cool person in high school, but somehow felt honored they would serve us in the first place. Solid, some of the dishes kind of missed but not too bad, the soul of it was solid. Well selected and prepared fish. 👌
Ilya Grigorik
Food, service, and overall experience on par with any Michelin starred restaurant in San Francisco.

The restaurant has two sections, one with an a la carte menu, and a separate room for omakase. The ambience is great, the staff are friendly and attentive. The food was top notch, including a few surprising (in a very good way) preparations. The sake and wine pairing was great too. In short, great experience and would not hesitate to recommend or come back.

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