Zoomak Korean Tavern

I recently visited Zoomak with a friend during lunchtime and ordered the unagi lunch special. The portion size was generous and the service stood out with its exceptional quality. However, the food's taste fell short of expectations. The fried chicken was cold.

We had a Team Lunch here. I personally knew the Owner Chef, Bobby for a long time. We had to try this location as Chef bobby opened a new restaurant here.

Oh yes. 👍🏻👍🏻👍🏻👍🏻 Victory for Chef Bobby again. His recipe has the SOUL. yo! 🤩

It's been ages since the entire my crew gathered, but my previous member visited us to say hello in a long time. so I wanted all our team members to have nice lunch at Zoomak.

Chatting about the current status at this gorgeous place, we wrapped up a delightful and delicious lunch on this beautiful day!! 🥳

The Chef Bobby's menu is always a winner! It was fantastic meeting Chef Bobby again after so long! And that cold noodles (냉면) ... seriously, so delicious it's almost a crime 😭 Lunch menu is also great choice!

If you haven't been, everyone should check it out! Go once, go twice, keep going until you've tried everything on the menu! Plus, they have a variety of drinks at the bar – extra bonus points!!!

Honestly, I was disappointed with this experience. I had been looking forward to try the tasting tray for weeks, trying to find a day that I could be there early. I arrived just after 11, and already it was iffy as to whether I would be able to try the tasting tray (tip: get there early! They only serve 4 of each kind every day). Luckily, I was able to get the last short rib. The service was not great, but not bad.

The tray took a little while to come out, which was fine. However, the rice was over cooked - it was like the last dregs of the rice from the pot. It seems that all the trays came out at the same time, so maybe I was just unlucky. The food was good, and I really wanted to try a range of different Korean dishes (why I was excited to experience). However, while I was eating the waitress would take away the little tasting bowls, even if I had not completely finished (maybe not enough little bowls for all the trays?).

The restaurant is very pretty and dishes are very nice. However, it soon became very noisy. People were trying to talk over the loud pop music. Didn’t really match the calm, comforting decor.

Overall, I would say go if like me you wanted to try a little bit of different Korean dishes, but don’t get your hopes up.

I recently had the pleasure of dining at Zoomak, a Korean restaurant that has left an indelible mark on my culinary experience.
Despite being fully booked, Zoomak managed to accommodate us within 15 minutes, a testament to their commitment to customer satisfaction. T
The food and flavour journey at Zoomak was nothing short of extraordinary. The menu offered a wide array of Korean delights, and each dish we ordered exceeded our expectations. The Tteokbokki was a perfect blend of sweet and spicy, the Japchae was a delightful tangle of savory noodles and colorful vegetables, and the Korean Fried Chicken was a crispy, succulent masterpiece. The tartare was a refreshing and flavorful surprise, showcasing the chef's skill in crafting diverse and authentic Korean flavors.
A standout highlight of the evening was the in-house flavored soju. If you enjoy a good drink, the soju options here are a must-try.
The atmosphere here was vibrant and welcoming, emanating positive vibes throughout the restaurant. Laughter and camaraderie filled the air, creating an ambiance that added to the enjoyment of our meal. It was evident that Zoomak is not just a place to eat; it's a gathering spot for those seeking good food and great company.
I want to extend my sincere gratitude to Terry, who went above and beyond to organize a table for us despite the restaurant being fully booked.
I must also apologize for forgetting our server's name, but her excellent service deserves recognition. She was attentive, knowledgeable about the menu, and added to the overall enjoyment of our evening.

In conclusion, Zoomak is a hidden gem that deserves all the accolades it receives. If you're a fan of Korean cuisine or looking to explore new flavors, I highly recommend Zoomak.

Five stars all the way! The service and food were outstanding. I will definitely recommend them to everyone I know!!! Great spot ⭐️

We ordered spicy pork, seafood soup and half and half chicken. Spicy pork with tofu soup was so good, I loved it. The seafood soup was okay. I didn't like the chicken at all, the spicy side was too sweet and the garlic side was a bit sour. I didn't expect this kind of taste. Overall, I like their services and atmosphere.

Zoomak exceeded expectations. The staff was very friendly. The food was absolutely amazing. I got the KFC (Korean Fried Chicken), half and half flavors, and they were so good. Along with the Spam and Bowl of Rice. My wife got the Kimchi Fried Rice and loved it. We were able to sit downstairs without a reservation although the entire upstairs was booked up.

This place can get super busy especially during lunch. Their lunch sets usually sell out so if you’re with a group and they can’t make up their minds, place your order first.

They have a lot of seating but they don’t really maximize it, probably a timing thing.

Food wise, this place is delicious. I’ve tried a few different times and every time has been wonderful. Their stone bowl rice is great, the fried chicken is great, and the lunch sets offer incredible value.

Overall, a fun spot to stop by in Gastown if you’re in the area and in the mood for Korean food.

I needed to come back here a second time before writing this review because I'm at a loss for words. EVERYTHING about Zoomak exceeds all expectations I had. The atmosphere, the waiters, the vibes, the food, the drinks... 11/10.

If you only had to get one item on the menu, I say go for the bossam. I guarantee you will be satisfied off just that. Honestly, if I had to only eat one thing for the rest of my life, this would be it. The crunchy exterior and melt in your mouth interior almost made me fall off my chair because I was at a loss for words.

Of course, besides that item, they also do the other dishes extremely well. Will be back to try the rest of the menu soon (yes, I am in fact slowly making my way through their entire menu).

I guess if I had one gripe, it would be having to wait quite a long time if you don't make reservations in advance. And even if you make the reservation, the time slots seems to be quite limited as they book up fast (and for good reason).

Anyway, go check this place out if you're in the Gastown area, I guarantee you won't be disappointed.

It was full and we didn't make reservations for a Saturday night. We sat at the bar which was open.

The bartender was very attentive and we ordered their sesame sour and the Ok fun fizz. Both drinks were excellent and well made.

For food we got spam, Korean fried chicken and the bossam lettuce wrap.

The food was delicious, the restaurant wasn't big but the space was well used. Overall the atmosphere was cozy and fun

It was my first time there and I'll return to try the other drinks and food items!

Update:
Came here again 2 weeks later. The seafood pancake is excellent here!

The lunch set is a great deal. There is a variety of bite sized dishes and they're each well made. The presentation is also quite nice.

The service could use improvement.
The restaurant is clean and brightly lit.

Cons: can't make reservations, no parking, and entrance very difficult to find, very long waits sometimes

I would recommend!

Make sure you enter in through the back and not where the maps lead

Super yummy. This is the first time I ate a side dish that looks like a main meal. All their side dish have lots of different preferences. You can have chicken, pork meat, beef meat, and veggies. It's actually my birthday when we came their and I'm happy they gave us seaweed soup(they didn't know its my bday). The service was super nice, and the servers are all beautiful.