Upscale eatery at the Culinary Institute of America serving student-made French fare in bright digs.
At a glance
#2 of 3 Restaurants in Hyde ParkLocalGuideWorld score: 4.60
Rating breakdown
-
5 ★75%
-
4 ★15%
-
3 ★6%
-
2 ★2%
-
1 ★1%
Quick facts
- What is the rating of The Bocuse Restaurant?
- The Bocuse Restaurant is rated 4.6 out of 5 based on 478 reviews.
- How does The Bocuse Restaurant rank in Hyde Park?
- The Bocuse Restaurant is #2 of 3 Restaurants in Hyde Park by LocalGuideWorld score (rating weighted by number of reviews).
- Where is The Bocuse Restaurant located?
- 1946 Campus Dr, Hyde Park, NY 12538 — 0.1 km from the center of Hyde Park.
- How can I contact The Bocuse Restaurant?
- Phone: (845) 451-1012 · Website: bocuserestaurant.com
Best lunch, awesome experience, superb service from the students at CIA. This place is run better than 99% of the restaurants anywhere in the world. Food is awesome and the service staff is attentive, engaging and intent on making your experience first class. Look forward to coming back.
The Bocuse Restaurant at CIA: A Culinary Experience with a View
We recently had the pleasure of dining at The Bocuse Restaurant at CIA and were thoroughly impressed. Although the restaurant is located within the CIA campus, finding it can be a bit challenging for those unfamiliar with the area. Tip: Look for the parking signs leading to the restaurants. The Bocuse is located in the tall building above the parking.
Upon entering the building, we were warmly greeted and promptly seated. The restaurant's ambiance is elegant and inviting. While the servers and staff are students, their enthusiasm and dedication to providing excellent service were evident.
The highlight of the evening was undoubtedly the food. Each dish we tried was a masterpiece of flavor and presentation. The pear merengue dessert was simply divine.
Overall, our experience at The Bocuse Restaurant at CIA was exceptional. We highly recommend it to anyone seeking a memorable culinary experience.
We recently had the pleasure of dining at The Bocuse Restaurant at CIA and were thoroughly impressed. Although the restaurant is located within the CIA campus, finding it can be a bit challenging for those unfamiliar with the area. Tip: Look for the parking signs leading to the restaurants. The Bocuse is located in the tall building above the parking.
Upon entering the building, we were warmly greeted and promptly seated. The restaurant's ambiance is elegant and inviting. While the servers and staff are students, their enthusiasm and dedication to providing excellent service were evident.
The highlight of the evening was undoubtedly the food. Each dish we tried was a masterpiece of flavor and presentation. The pear merengue dessert was simply divine.
Overall, our experience at The Bocuse Restaurant at CIA was exceptional. We highly recommend it to anyone seeking a memorable culinary experience.
The food was cooked perfectly. The service is done by students and our waitress was absolutely lovely. She knew a lot about the menu and explained the dishes. She was very knowledgeable on my dietary restrictions for Celiac and she suggested the perfect dishes for my dinner and dessert.
This is one of the restaurants inside the Culinary Institute of America in NY where students are running the front of the house and the kitchen. Everybody gets an A for service (thanks Jessica) and the food was tasty x 10. Grab the seats close to the kitchen to watch how these amazing student work.
Great French menu. The quality of food and drinks is remarkable.
The "open-kitchen" gives you a unique experience while dining.
The "open-kitchen" gives you a unique experience while dining.
It was an absolute treat to eat here and learn about the whole training process!!!
It was like the Hogwarts of culinary school!!!
Plus to see Anthony Bourdain's tribute was equally special!!!
It was like the Hogwarts of culinary school!!!
Plus to see Anthony Bourdain's tribute was equally special!!!
This is an incredible place. The food is prepared by a cohort of students and instructing chefs. The students are earnest and professional. The grounds of CIA are amazing. You're sure to recognize displays of the images of famous former students. The menus offer courses which may be too fancy or expensive for small children. Ask about A-la-carte choices.
We enjoyed our food a lot, and the experience for the most part. We understand it’s mostly student run so I’ll give constructive feedback.
Positive ⭐️
1) The Ba Ba was AMAZING. Favorite part of meal
2) everything else is good
Room for improvement ✔️
1) It takes our wait staff too long to open a bottle of wine. Food was getting cold.
2) better understanding of wine that was listed on the menu (The Royal Tokaji to be specific)
Positive ⭐️
1) The Ba Ba was AMAZING. Favorite part of meal
2) everything else is good
Room for improvement ✔️
1) It takes our wait staff too long to open a bottle of wine. Food was getting cold.
2) better understanding of wine that was listed on the menu (The Royal Tokaji to be specific)
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The Culinary Institute of America Center for Research and Innovation
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Hyde Park Chamber of Commerce
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Marist College
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