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Daytime destination for creative American fare in an airy space in the Wynn with pool views.

At a glance

#8 of 15 Brunch restaurants in Las Vegas #13 of 48 American restaurants in Las Vegas

LocalGuideWorld score: 4.50

0.2 km from the center of Las Vegas

Rating breakdown

  • 5 ★74%
  • 4 ★14%
  • 3 ★4%
  • 2 ★3%
  • 1 ★5%
3131 Las Vegas Blvd S, Las Vegas, NV 89109, United States
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Quick facts

What is the rating of Tableau?
Tableau is rated 4.5 out of 5 based on 533 reviews.
How does Tableau rank in Las Vegas?
Tableau is #8 of 15 Brunch restaurants in Las Vegas by LocalGuideWorld score (rating weighted by number of reviews).
Where is Tableau located?
3131 Las Vegas Blvd S, Las Vegas, NV 89109, United States — 0.2 km from the center of Las Vegas.
How can I contact Tableau?
Phone: +1 702-770-3330 · Website: wynnlasvegas.com
Hanna Kang
What an amazing brunch spot! Although the hotel was a bit tricky to navigate, the experience was well worth it. We had the fruit bowl, chorizo omelet, and avocado toast, and everything tasted just amazing! The server was friendly and attentive, and the clean, posh atmosphere added to the overall experience.
Haley Martin
The service was great, but I didn’t enjoy my meal. I got the zucchini noodle dish and thought I would get actual noodles made from zucchini but got sliced zucchini in sauce, it was bland to me. The strawberry mimosa was great though and order items on the menu sounded great. Everything else was good, they even give you a mini chair for your purse. Would go back to have my mind changed.
Justice Barham
Celebrated my birthday with family and friends and we all enjoyed the food. We tried many different things and didn’t have any complaints. Service was good and the atmosphere was beautiful. French toast and beef tartare was a must and one of the many tasty dishes to choose from.
Jae F
So happy we decided to try this place our during our visit. We didn’t get to go to as many restaurants as we wanted at Wynn/Encore, but this one was our absolute favorite. From beginning to end, service was great. I honestly think the server assigned to us was one of the best. She brought a lot of positivity and enthusiasm with us and the other patrons she was assisting. Very attentive and consistent service. We loved the food, and would have come back if we had more time. If you visit here, their lattes are so pretty and taste amazing. We ordered ours iced, and the presentation/taste did not disappoint.
Joannitte Rodriguez
Second time visiting and absolutely loved it… the food, the service and atmosphere are all lovely/beautiful/delicious/etc. however I ordered the Tableau Latte which is a butterfly pea shoot matcha latte and when they gave it to me I attempted to take a sip about 2-3 minutes later and burned my mouth. Immediately I tracked down my server and asked her for ice because I had burned myself with the drink. She brought the ice and apologized but never came back to ask how I was doing or to send a manager. She was a delightful server but it’s been 7 hours and my tongue and lip are still in pain. I’m pissed we paid for quality food and service and they burned me in the process. I will never understand why beverages are made so hot when they’re being brought out to the customers seconds later. I’m so disappointed in my experience today
Alex Tsounis
Color scheme….check!
Awesome waitstaff…..double check!
Breakfast……triple check!!

I ordered the Spanish Omelet which was a symphony of wonderful flavors. All the flavors complimented each other. Also the portion is very filling for me.

I cannot describe how good it is.

I got there at 7:30am and enjoyed the morning with a cup of coffee (very very good by the way). After my first cup I placed the order. There’s a lot to choose from (wished I had a bottomless stomach) but I settled on the omelette and it did not disappoint.

The waitstaff was exceptional. Constantly checking on me but at the perfect timing. Almost like they knew when to come by (when my coffee was 3/4 gone).

This was the best breakfast in Vegas (for me). If I have time I will be coming back to try a different item.
Susan Williams
We stopped by for lunch. Our favorite was the chilled seafood platter with shrimps, lobster, crab legs and tuna. The sauces are what made the dish spectacular; i think they were: lime chili vinegar, creamy mustard basil and a third tangy tomatoe based sauce. The beef tenderloin was tender and the mushroom side dish was tasty. Desert was a chocolate mousse with 3 marshmellows. All in all, a quite pleasant experience.
Kealani-Nicole Young (Mango Sun)
Server was great and I highly recommend the solar power and the avocado toast. Our fruit plate was also amazing because the fruits were so fresh and not stale. They also open the patio at 8am and then the sprinklers on once it gets too hot

However you can still eat earlier inside the restaurant. The Colombian coffee here was also very good

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