American country-cooking, including a popular brunch, is served in Vermont farmhouse quarters.
At a glance
#131 of 240 American restaurants in New YorkLocalGuideWorld score: 4.30
Rating breakdown
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5 ★60%
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4 ★24%
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3 ★9%
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2 ★3%
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1 ★4%
Quick facts
- What is the rating of Friend Of A Farmer Gramercy Park?
- Friend Of A Farmer Gramercy Park is rated 4.3 out of 5 based on 1,509 reviews.
- How does Friend Of A Farmer Gramercy Park rank in New York?
- Friend Of A Farmer Gramercy Park is #131 of 240 American restaurants in New York by LocalGuideWorld score (rating weighted by number of reviews).
- Where is Friend Of A Farmer Gramercy Park located?
- 77 Irving Pl, New York, NY 10003, United States — 1.6 km from the center of New York.
- How can I contact Friend Of A Farmer Gramercy Park?
- Phone: +1 212-477-2188 · Website: friendofafarmer.com
Amazing spot! Very intimate farm to table restaurant with dim lighting (made it a little hard to read the menu).
Food was delicious. Must admit, i cannot remember the last time I had chicken pot pie. This one was piping hot and tasted very fresh. It was also super filling.
The cookie skillet had the best vanilla bean ice cream and wasn't too heavy.
Food was delicious. Must admit, i cannot remember the last time I had chicken pot pie. This one was piping hot and tasted very fresh. It was also super filling.
The cookie skillet had the best vanilla bean ice cream and wasn't too heavy.
I am leaving this one star review for the dinner service, specifically. I’ve only ever had good experiences at breakfast. Dinner was unfortunately another story. I went yesterday with a party of four for a birthday dinner. We made a reservation at 8pm. We were told to stand in the bar area to wait for our table and we were told it would be ready shortly. We stood waiting for almost 45 minutes. We were standing in our coats, overheating and hungry and thirsty. We were not offered food or water, complementary or otherwise. After 30 minutes of waiting, we were told our table was occupied by a party who had already paid their bill and therefore they could not be asked to leave. I frankly have no idea what that means, but we were seated finally around 8:45 after the other party chose to leave and the table was cleaned. No part of our meal was comp’ed as apology for the incredibly long wait (despite our reservation or the fact we specified it was for a special occasion). Neither the food nor beverages were good enough to make up for the disrespect or our discomfort. Also three shrimp for 20 dollars is unbelievably bad value for money.
I don’t know why I waited so long to try this restaurant. I loved everything about it from the decor to the food to the service. They start with cornbread with an apple chutney which was great. We started with butternut squash crostini, don’t see it on the online menu. It was delicious. I didn’t even know I was eating squash, the honey balanced the cheese and the squash sat on top. The short rib entree was tender flavorful and comforting. One of the best I have had. I don’t eat duck but the person who got it also thought it was one of the best he has had and he has had many subpar duck dinners. We so appreciated our server’s recommendations. I was leaning towards the chicken pot pie and he said it was delicious but will never leave the menu so if we planned to return we might want to try something that could rotate off the menu, great advice. Tried the special cocktail, was something with cherry juice and was a little too sweet for me but wine selection was nice. If you want an eclectic cozy meal with great food I recommend this restaurant.
The food was delicious! The pancakes were amazing. Our waitress was awesome 👌🏼Looking forward to the next time.
The food was good, the service wasn't great. Our waiter was so out of it. She kept ignoring us. We had to ask someone else to get us cream for the coffee. Besides that the restaurant was really nice and the food was good
I have gone here for the past three years on my birthday. By yourself or with a group the food, atmosphere, and kind staff make it worth it every time. I am so excited for their UWS location to open and to go again this year. Everything was so delicious we couldn’t wait to dig in before our photos 😅
Still as great as 20 years ago. Fabulous food and great wine selection. I especially enjoyed a Pinot Gris from the Fingerlakes region of the state of New York. My salmon with Brussels sprouts was good too. There was also a delicious free cornbread appetizer with apple sauce. Attentive service and overall wholesome atmosphere. Great brunch options even on weekdays, such as Eggs Benedict with smoked salmon. And nice outdoor seating on Irving Place.
Great spot for brunch. Everything baked there is delicious, they bring a little cornbread type dish as a complimentary appetizer and the bread is so sweet it tastes like cake. The whole wheat bread on the chicken sandwich was the best thing we ate. Overall good food and the atmosphere is cute with really small rooms and inside & outside options.
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