Aseda Jeegs

The flavours are unique, and the dishes I tried left a lasting impression, making me curious to explore more of what they have to offer. Over three visits, I tried the Pounded Yam with Egusi Soup, Plantain Fufu with Groundnut Soup, and Banku with Okra Soup. Egusi Soup was my favourite!

The staff were friendly and efficient, which made the takeaway process straightforward. They seemed keen to ensure a good service experience, which is always a plus.

The atmosphere was as expected; it was busy but not overly crowded, creating a balanced ambiance for picking up a meal.

Payment was hassle-free with their EFTPOS system. I didn’t check if splitting the bill was an option, but it seemed like a place that caters to modern payment needs.

The food was delicious. There just was not enough of it. Paid $55 for the food, $5.99 delivery. Only got 2 pieces of beef which were predominantly bone. Plantains nothing bad I can say, jollof rice serve was about right.

I will order again different dishes and opinion may change

I couldn’t fault Aseda Jeegs for the delicious tasting food on offer. However, I've had issues with inconsistent portion sizes. I ordered same ratio of Jollof rice & butter chicken & the portions were disappointingly small. I even had to go back & top up with plantain. This hasn't been the case in my previous visits. A bit disappointed with the recent experience.

Loved the food! So much flavour and the meat was so beautiful and tender. Took my friend from Nigeria and was so great to see him eat some food that reminded him of home.

We had no or little experience with West African food and I am totally confused. We ordered 1 Okra Soup Only, 1 Jollof Rice with Beef Stew and 1 serve of Plantains (bananas). And it was the worst meal we’ve ever had. The stew was a collection of bones with a bit of meat on. The meat was so little and impossible to eat with standard cutlery. The quantity of it all was so meagre and of such a peculiar quality. Again, I have no experience with West African food but if this is what I get for $87 I know that next time I’ll go back to a culinary Libanese feast for $65.
Yet, I would still encourage readers to try this restaurant as, based on the reviews, it is a good one. Hence my confusion and disappointment.

The food is great and this was my first time trying African food. The food was spicy but flavorful and the lady there was so nice and helpful in helping us choose what was good. The Jollof rice taste good and if you wanted it more spicy then there is a gravy on the side which has a good kick to it. 5/5 experience.

Apart from Injera I have little experience of African cuisines but glad I tried this newly opened West African restaurant. (They have another one in Balcatta so must be doing something right). The jollof rice and lamb stew $17 was delicious and the meat so tender. Generous serve and full of flavour. I look forward to working through the menu and being adventurous and trying the goat pepper soup with Fufu. The chef and staff are good people. Happy to answer all my questions and warm service. Recommend.

Just had lunch there, it was incredible!
We got the egusi with pounded yam, plantain fufu and jollof rice with beef stew. Literally so delicious. There's a sitting area upstairs and a little sink to wash your hands.
The customer service was way better than 95% of restaurants in Perth and everyone was so helpful and kind. I really appreciated their patience and welcoming attitude. Food came pretty quickly too which is a bonus.
The portion sizes are very reasonable but we still couldn't finish as it's so filling. But that was okay since they offer takeaway boxes too.
Very family friendly place, just be mindful if you want to take a pram as the only way up is by the stairs.
All in all, I totally recommend Aseda Jeegs to everyone and anyone. My favourite dish was the Jollof and I think it's gonna be my go to dish :))