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Stylish eatery offering elevated & modern French fare with Japanese techniques plus cocktails.

At a glance

#3 of 10 Fine dining restaurants in Singapore #2 of 3 Modern French restaurants in Singapore

LocalGuideWorld score: 4.70

0.9 km from the center of Singapore

Rating breakdown

  • 5 ★79%
  • 4 ★15%
  • 3 ★4%
  • 2 ★1%
  • 1 ★2%
30 Victoria St, #01-26/27 CHIJMES, Singapore 187996
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Quick facts

What is the rating of Whitegrass Restaurant?
Whitegrass Restaurant is rated 4.7 out of 5 based on 612 reviews.
How does Whitegrass Restaurant rank in Singapore?
Whitegrass Restaurant is #3 of 10 Fine dining restaurants in Singapore by LocalGuideWorld score (rating weighted by number of reviews).
Where is Whitegrass Restaurant located?
30 Victoria St, #01-26/27 CHIJMES, Singapore 187996 — 0.9 km from the center of Singapore.
How can I contact Whitegrass Restaurant?
Phone: +65 6837 0402 · Website: whitegrass.com.sg
Thomas Tirant
Dinning at this venue was amazing each course delivered extraordinarily food the flavour combinations and textures were sublime only to be matched by the professional service of Kim and Hao I would highly recommend to anyone seeking great food to dine here
Angel Huang
Very good ambience and attentive service. The bread is crispy outside and moist inside. Sesame bread is delicious too. Abalone is well done combined with the sauce and texture. The lobster meat is too soft for our liking. Everything is fine but no distinctive wow factor.
Audrey Yong
Had a birthday celebration here at Whitegrass and was definitely not disappointed. We both ordered the Creation menu and I absolutely loved the amuse bouche, the octopus was 💯. Thoroughly enjoyed the lobster and scallop entree as well, very good mix of flavours. Highlight for me would definitely be the Maple Leaf Duck, the white corn puree was a dream!

Would highly recommend a visit, the staff were attentive and wanted to make our experience as enjoyable as they could. E.g., we didn’t realise this but my partner uses his left hand to hold his knife and the service staff picked up on it and shifted his cutlery setting accordingly. The small details matter!
sharon chua
One of my favorite restaurant in Singapore. We love all the dishes, natural flavors and balanced taste. We had Braised Wagyu and Fish from Japanese market for the mains. Both are nice! Staffs are attentive and friendly. Excellent service. Nice cosy place and properly space out. Will be back for sure:)
Fluffy Koala
Visited Whitegrass on 7 June 2023.

The ambience was great; however, as the crowd started entering, the dining area became filled with voices, which made it less conducive for a business lunch.

We each ordered one set of the Executive and Creation menu. The food was okay, with the financier being the highlight.

Manager Wendy was exceptionally attentive to details, even offering me a scarf when I felt cold. Lai & Xuan consistently checked on us, ensuring that we were satisfied with the food and the pace of the meal.

Overall experience was pleasant.
Jiselle Tan
Dine at Whitegrass on their lunch menu for my wedding anniversary. My hubby and i were greeted warmly and guided to a dining room with about 7 tables.

The waiter and waitress were very attentive and thoughtful. Every dishes served were accompanied with short introduction of the ingredients.

The ambience was nice and not too noisy, food were served promptly but not hurriedly. The server was even very thoughtful to ask if we were ok with the pace of serving in between each course. 😊

Chef Takuya came out personally to speak to us. Had a wonderful celebration and dining experience. Looking forward to our next visit again. ☺️
Annabella Ong
We had a lovely Japanese and French fusion dinner! Special shoutout to Jamie, our main server for the evening for her really outstanding and friendly service! She was just so kind and attentive though out the night! Alex was another server who was also so kindly and attentive too! And lastly, a big thank you to Restaurant Manager and Sommelier, Wendy, who shared so many interesting nuggets about wine and the food! The chef was truly remarkably talented and the food was so tasty, subtly umami and wonderfully fresh and innovative! And his personality was so kindly and inviting too! He came out and said hi despite how busy he was. We had such a lovely experience! Will be back for sure!
hui ting
Came here with my husband to celebrate his birthday and had a wonderful time. The food was scrumptious, service was excellent and we even got to say hello to Chef Takuya. We tried the executive and creation menus for lunch and both were amazing. The team here was also very accommodating to change a few dishes on the menu when they heard of our diet restrictions. Greatly recommended!

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