Richard Ong

Service here was good, staff were polite and food was served around 15 mins after I placed the order so reasonably fast. My wife and I both love the Hakata Ramen, broth was rich and creamy, noodles were good but the charsiu was ok but not great. The Tsurai ramen was a bit confusing for me, it was very spicy and the beef was not to my liking and the peppercorn numbing aftertaste was kinda weird. Probably need to try it again but it was really spicy! The Gyoza and Takoyaki were ok for the price.

My gold standard for ramen in Winnipeg is Ramen Takeuma and unfortunately based off the two ramens I tried at Saburo Kitchen I wont hesitate to choose the latter.

First and foremost the owners here are really nice, felt genuinely welcomed when we walked in for dinner, we ordered mostly nigiris as we tend to judge a sushi place by the quality of the fish and the sushi rice and I must say Kai Sushi did not disappoint.

Everything we had was superb, the fish was fresh, the sushi rice seasoned, the ratio of fish to rice was perfect. Needless to say we were very satisfied with our dinner. The tempura was good and so was the dipping sauce that came with it, the miso soup was on point and perfect umami but not too salty, even the bakudan roll we had was good with a tangy spicy sauce. We highly recommend Kai Sushi and is definitely a bang for your buck sushi place.

Only thing preventing me from giving it a 5 star is the wasabi (yes fake wasabi = horse radish)they use have a bit of bitter after taste but if improved I would give them 5 stars!

Happy to try this place out and discover another good sushi spot.

Food here is ok, specially for the price. Serving size is good and we had good service as well. Nothing we ordered really stood out to be exceptional but nothing was bad either so theres that I guess.

There are better Chinese restaurants in the city but this is one of the most affordable option. Just lower your expectations and know that you will choose to come here to feed a huge group without hurting your wallet too much.

Finally able to try this sushi place, ordered a lot of food because we wanted to try what they have to offer and I must say we were not disappointed. Ramen was good my only critique was I would prefer a bigger bowl and more broth, nigiri sushi is also good sushi rice is on point, tempura is just ok, karaage is really good and a must try, crunchy roll is also amazing, but the star of the show for me is the salmon aburi sushi! Smoky and fatty and yummy, highly recommended.

Price is on the higher end but its worth the quality of food you get.

One of our favourite go to sushi places in Winnipeg! Definitely bang for your buck in terms of quality and price, this place never disappoints and is always consistently good.

Visited Saturday for lunch, started off with shrimp tempura which is your average tempura nothing exceptional or bad about it, then had tuna and salmon sashimi which was good but would have preferred larger cuts of fish, then we had some fatty tuna, red tuna, salmon, fatty salmon and unagi nigiri which were all very good! They make very good sushi rice.

To finish things off we had a Maple roll which was good but the mango on it was a bit too tart for my taste. Overall Sushi Ai never fails to satisfy our sushi itch.