Anoop Daniel

Good vibes in the outdoor patio, it was a bit busy for a Tuesday night. The fried broccoli was amazing, light and crispy - went well with the sauces. The brisket and the ribs were good, but on the drier side and not as juicy as I'd hoped but they tasted great with the sauces. The soccatash was surprisingly excellent and the beers were refreshing. The hand pie was lemon meringue which was satisfying and not overly sweet but fluffy and light.