Vi Dang
Latest Reviews
Ragazzi
We just had to grab a booking for our latest Sydney trip after hearing it was amazing, and boy, it did not disappoint.
The starters were superably seasoned and got us excited for the meal to come. We added the raw beef, corn and black miso, almond (second pic) as a last-minute order and thank god we did because that one bite was absolute textural and umami heaven. All the pastas were generously coated in sauces that were rich and unctuous. Each dish was unique but so ridiculously flavoursome. Our favourite pasta dish
had to be the crab concliglie. There were
proper chunks of crab swimming in that velvety sauce. The cacio e pepe was perfect in its simplicity. Would recommend for a fabulous pasta feed!!
The starters were superably seasoned and got us excited for the meal to come. We added the raw beef, corn and black miso, almond (second pic) as a last-minute order and thank god we did because that one bite was absolute textural and umami heaven. All the pastas were generously coated in sauces that were rich and unctuous. Each dish was unique but so ridiculously flavoursome. Our favourite pasta dish
had to be the crab concliglie. There were
proper chunks of crab swimming in that velvety sauce. The cacio e pepe was perfect in its simplicity. Would recommend for a fabulous pasta feed!!