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This was my second time eating here. I came once last summer and again this summer. Like most shops on state street, it has a small interior. However, they seem to maximize the space to the best of their ability.

You can order at the counter or the kiosk next to the counter. The format of the menu has changed a bit since they last time I visited. It took me a minute to find the dish that I ordered last time. The new menu format does allow you to customize your meal more, so that’s cool!

I ordered a bento box with popcorn chicken, curry sauce with spice, rice, and a veggie side salad. The veggie side salad comes with thousand island. I’m not a fan of the dressing, so I’ll probably order the veggies without it next time.

I added a tea egg to my meal. It was good, but not as dark and flavorful as I remembered it to be last summer.

I topped off my meal with a pineapple jasmine bubble tea (lychee included). That was light and refreshing! Not too sweet, but also not too watery.

I can’t wait to come back in the fall and winter. The cool temps would pair well with this hearty warm meal! 🍛