easton reynolds

Wow! Just insane! I ate here last weekend and everything was amazing. I frequent fine dining establishments and I also own a fine dining restaurant. So when I say Sotto Sopra is incredible, I mean it. We started with the mussels and beet and goat cheese salad. The flavors pair so well together and the fried goat cheese took it to the next level. The sauce they make for the mussels should be sold by the quart. It’s that good. They even have delicious mocktails that my daughter loved. We tried the pork ossobuco, Frutti Di Mare, and Gnocchi Di Ricotta for our main courses. All of them were exceptional but the Gnocchi stole the show. For dessert we tried the pistachio tiramisu, crème brûlée, and cheesecake. Don’t skip dessert here. It’s a must. All dishes were beautifully plated and the service was next level. We never wanted for anything. Our drinks were always full. This is a must try! Thanks again for an amazing experience. It’s not just dinner folks. This place gets it all right.