robert anthony

This place is the heartbeat of the Jaffa Market restaurant scene. We smelled the fantastic food cooking long before the place opened. Yoval and Tal were absolutely superb wait staff. We ordered the spicy Italian Artichoke and the Pepperoni pizza with a side of shoug, a blend of roasted spicy peppers...it was so good to finally have something legitimately spicy. Make sure you get an ice cold beer to go with anything on the menu and you won't find a better place to eat in Jaffa Market.