Steven Warren

Great place to get pasta in the city. Great location, the ambiance is very nice with brick walls, and soft lighting. Anyone with 4-6 people will likely be in a booth.
We both loved our pastas, although we left just a little bit hungry. So good portions considering we came into the restaurant famished. It took a while for the server to get our check, otherwise it was a great experience.

It is expensive, don't be surprised. They do have good meals. It is not unlimited. They do all the cooking for you, which I appreciate since I don't want to cook when going to a restaurant. Everything the you combined with the meat had great flavors.

The food was your average Ethiopian food. They were able to quickly and easily seat a large group. The owner was super nice and was very hospitable. The food came out quickly and was as expected for Ethiopian food. The group liked the chicken and beef dishes best.
The bathroom was kinda old and the establishment was a little run down.

On a Saturday there was an estimated 1 hour wait but it took 1.5 hours. The food was pretty good, but it's over hyped I would say. The burger did taste really good also I would suggest it! But the fries could for sure use an upgrade compared to others in the area. Worth a check out!