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Although the ambience was good, the waiter's service was excellent, and the manager's visit a pleasant surprise; the food was an even greater surprise. Being South African, my girlfriends and I expected true Indian style cooking. Although all the dishes were obviously cooked with great care and the Indian spices necessary because they smelled really great, they all had a "sweet" taste to them. They were also lacking in the traditional "Indian Sting" that comes from the chilli or masala used.
I ordered the Dum Briyani, and it was the best dish on the table.
We promised to visit again, but next time, we will order "spicier and hotter" dishes, like the true Indian cooking we know. Hopefully, the chef will do it justice.