Artem Bakatov

When I was eating it, I was wondering whether they know that they are cooking bad tasting food. When we came here, we didn’t have a choice as everything was closed down but because of pretty high score, I had some sort of expectations. Unfortunately, they weren’t met! The meet was very tough and the sauce was just not good. We, as well, tried a raspberry lemonade - it also disappointed but when we told them, they took it away and didn’t put it in the bill which is good in their part.

Deutsche Kinemathek was an impressive experience through Germany’s Film History! I really enjoyed the curation and how it was laid out - truly tells the grand history of cinema in Germany. It has a lot of equipment that was used in that time as well as the screenings of films are a very nice touch and helps to put yourself in that time.

The museum is quite spectacular and I really loved the interior design of it. However, the AI portion of the exhibition (which it was the majority of) was poorly done. It seems like it wasn’t done with care and it was just to hop onto the trend and the have the momentum for the conversation. I might be quite radical about AI in the Arts and I tried to rethink my own ideas but unfortunately, this exhibition didn’t help it.

Station Krishna always exceeds our expectations! They are always great from food, drinks, staff to their efficiency! The food comes out fairly quickly! Sometimes you have to wait due to the amount of people in the restaurant but they always make sure to give a complementary drink! It is a bit on more expensive side but it is great and always would recommend to anyone! In my humble opinion, the best Indian place in Paris!

Really enjoyed our little dinner w fried pork and peppers! Great quality of food and drinks! Tinto de Verano was yummy and very well-done!