Mary Anne Bindner
Latest Reviews
La Bullerie
I had the pleasure of enjoying Sunday brunch yesterday with friends at the Bullerie.
From the moment I walked into the dining area I was pleased. All the tables were set with beautiful plates. The food was plentiful and absolutely delicious. The pork was melt in your mouth and the calamari was fresh and tasty. The mulled wine at the end which was included was a perfect way to end the meal. I have nothing but praise for the hard working staff; they were pleasant and very efficient. The restaurant was full and there was a really positive vibe; diners were obviously enjoying themselves . One of the co owners, Vince, was warm and welcoming. Kudos to the chef and staff. A truly memorable experience.
From the moment I walked into the dining area I was pleased. All the tables were set with beautiful plates. The food was plentiful and absolutely delicious. The pork was melt in your mouth and the calamari was fresh and tasty. The mulled wine at the end which was included was a perfect way to end the meal. I have nothing but praise for the hard working staff; they were pleasant and very efficient. The restaurant was full and there was a really positive vibe; diners were obviously enjoying themselves . One of the co owners, Vince, was warm and welcoming. Kudos to the chef and staff. A truly memorable experience.