BrewGirl China

I would never expected a free walking tour to be so awesome, it’s both insightful and entertaining. Our tour guide Amelia is born and raised in Seattle and a great story teller, I enjoyed every stop she took us, and really appreciate that there’s no “gimmicky” stops like the gum wall or Rachel the pig. Highly highly recommended!

My friend thinks this is his favorite burger in Honolulu because of the marinated patties. And my absolute favorite is their Mac & cheese salad. Nice outdoor dinning area, the price is super reasonable too.

Beer geek approved! Just check out their BCBS selection! The beers on tap are also very well selected, and it’s fun to try different cool stuff and sit outside people watching.

David Chang must be a genius in marketing, because this place is definitely NOT a Michelin 2 star standard restaurant! The a la carte menu was limited and we desperately tried to find the items that were worth trying. The cold chicken with caviar is sort of “creative”, but the taste of it is nothing exquisite or memorable.(I’m sure a better result will be to put a slab of sour cream and caviar on your KFC) . The pork chop was fatty and under seasonings. The bar area where they host a la carte diners is just sad, with 90% Chinese customers having no idea of half the menu items and wondering if they’ve come to the wrong place. Long story short, after one hour of watching my fellow Chinese suffer and trying to figure out nice things to say about the food, we left with $250 down, empty stomachs and a lesson learned.