Holly Griffiths

Me and my husband booked this restaurant for our first evening meal in Edinburgh on our honeymoon! The staff were so kind, welcoming and took a genuine interest in speaking to us. The food was absolutely gorgeous and they had a great wine selection! We ordered the Crab on brown butter crumpets and Fish soup to start, then Turbot Steak and Lemon Sole Meuniere for our mains. The atmosphere was great, even though the restaurant was quite busy and music was playing, you were still able to hear each other speak and wasn't too much! We really enjoyed it and would definitely visit again!