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Latest Reviews

Charcoal Cuisine
2024 Jul 02
The best kobeda on naan I've had. Juicy, meaty, delicious. Every bite is moreish. Salad is fresh and the home made chips add another level.

The naan is fluffy and with the sauces, you can eat it alone.

The sauces, what can I say, they are unique. Just them alone are a flavour explosion.

Plenty of seating upstairs with a bathroom. Steep steps to get up to be beware.

Plenty of site street parking.

They take cash only and bank transfer.
Best parmo in Bradford!

Value for money, the portion is huge. Struggled to finish off the large portion.

Chicken parmo with bolognase and donner. 2nd parmo is bolognase.