Luca Dupras

Place was good when it first opened. Food was made by a wonderful, clean, creative, professional chef (who knew how to run a restaurant).

Since he left (sold his share) place has gone downhill and continues to get worse. Used to be a great cute cafe and brunch spot with creative cocktails.

Now its just another trashy Bushwick dive bar with burgers and fries. Does not feel clean. Crowd there is lame and depressing.