Martin Waaz

Art deco 1930’s vibe bar. Had the tequila based drink “The Hoot” and it tasted Smokey and outstanding.

The Black Sea bass and Wagyu was my favorite. Priceless 4 course and cocktails. Their dessert was mind blowing. Can’t wait to come back and indulge. Will have to experience the tasting menu as an appetizer.

Coconut cocktails and flavored Russian vodka shot. Salmon roe with the works. Beluga Gold is the best vodka. This place is a must.