John Lieberman

Although known primarily for its blues scene it is also a great spot for lunch. Food is tasty and always a step above what it needs to be to satisfy, and owner Brian takes a personal interest in his customers. Room is comfy and cozy, and the blues-related decor provides an atmosphere not found elsewhere. Background music is all blues and at a volume that doesn't interfere with normal conversation, something increasingly rare in local restaurants. Rapidly becoming a favorite.