Raul Rojas

My wife and I came here for a lunch date once and we actually enjoyed it. I like the spicy adobo pasta with pork. They garnish it well with a teaspoon of sour cream, limes, and cilantro. Mix it all up and squeeze that lime in there and you have a delicious lunch! My wife enjoyed the buttered noodles with chicken. They even have a decent kids menu with an organic juice choice. Their portions are also very generous. My only issue is that the silverware (the forks are not plastic, they're metal) is out in the open making it easy for them to be contaminated.