STUART WEINER

Gem of a restaurant in the French Quarter. Best salad, spectacular corn bread, very delicious and unusual blackened he of the woods mushrooms, mouth watering short ribs and grits. Lovingly presented fresh and hot with attentive wait staff. Reasonable price. Excellent overall!

New Orleans is a town for foodies. I am still looking for that essence of this wonderful destination. This restaurant owned by the Brennan's it quite the spot. Service was excellent with a very polished and attentive waiter who knew his menu perfectly and was happy to share and guide us through our orders. Drinks were great, food was fresh, served hot and nicely seasoned. I ordered their signature redfish dish with crabmeat and was very impressed. Tasty crab atop a beautiful redfish filet atop a bed of their seasoned potatoes. I had a very nicely prepared salad with local tomatoes greens and feta with a tangy dressing that was a great appetizer. Double chocolate bread pudding to end was quite tasty. Next time I will order coffee too.
My guests were equally pleased with their meals which looked equally fabulous. All said... Make your way down Bourbon Street and enjoy!

Fantastic show on the deck. Great venue and great experience with top notch musicians!

Back indoors at the Bickford for Orpheus and Bach... Looking forward to a great performance.
So nice to be back in this lovely Theatre!!!

Excellent food. We went for all the vegetarian options tonight. Wonderful, fresh, exquisitely prepared and delicious... Upscale atmosphere and truly attentive service. Capped off with a complimentary toast with our servers... Great evening. Thank you to all at Republic.