Martha Mazza

Great local place! The food was very good. Unique ways of doing everyday food. The Brussel sprouts with a little hint of pepper jelly drizzled on them and a bit of blue cheese crumbles. The red potatoes were scrumptuous, cooked in garlic confit, and smashed.the homemade pasta Cappella SUGO was very good as well!!

Amazing stained glass windows in this church. The awe and reverence for God really struck me as we walked in this traditional high order church. The organist was practicing another added treat.

First time to Taverna, and I absolutely loved it!! The Halibut special with saffron risotto and a piquillo sauce was amazing. I lovely mix of flavors and colors. Presentation was beautiful! We also had the Chicken Fettuccine with tomato. The olive appetizer was tasty too, the olives mild in flavor.