Hannah Wilson

Cute location and space. I enjoyed eating outside. I enjoyed the truffle oil on my ravioli, but the chicken was a little overcooked. I chose three stars because though the food was good it wasn’t “$30 + tip” good. Our waitress, Connie, was very helpful and kind, however the hostess wasn’t super inviting (maybe she was having a rough day🤷🏼‍♀️).