David Cartagenas

I was really excited to check this place out as so many people have recommended it.

Service was okay, our server was pretty nice but felt like she was annoyed by us being there.

The atmosphere is pretty chill definitely better if you sit outside, the inside is a bit cramped.

Tried some of their drinks first and it was surprisingly good. The painkiller was good and the watermelon/cucumber drink was refreshing.

Started off with some chips and dips and they were okay.

I had the ribeye and it was decent. The meat was well seasoned and the sauce that came with it was decent. The corn and mashed potatoes were a bit of a miss, they just kinda blended together and tasted like regular mashed potato with corn in it.

We also tried the pork belly. It was completely inedible. There was literally no flavor, I don't know how they manage to make pretty fairly fatty pork belly and cook it so dry. We apologized to the waitress and had it replaced with the pasta dish but that one was also a disappointment.

Overall it was a pretty underwhelming experience and it could be I just had such high expectations but for the price it's just not worth it.

I'd like to say first that this location is the best one.

It's right on the monon trail so parking around the area is definitely a hit or miss.

Service is always great, everyone on the staff is really nice and helpful.

They have limited seating inside and outside, it gets busy but I've never had a problem getting a table.

I go here quite often and the food has been pretty consistent in terms of quality and taste.

Overall if you're looking for some clean food that actually tastes good definitely check this place out.