Adele Surridge

We haven’t been back here for awhile, and werent disappointed at all - food is still great. Service splendid, always an extensive menu, food very fresh. The scallops on cauliflower purée were just seared, the main of the garlic prawns was plentiful, the crème brûlée was delicious! And finished that off with a very well made latte - whichever coffee beans they’re using - stick with them. Hope to see you again soon