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Bulrush
2024 Mar 11
Food was great, but a bitter taste left - having eaten at quite a few starred resultants now, I kind of know what to expect. When we arrived, nothing was explained to us, we were handed, what appeared at first inspection to be a drinks menu, only to then be asked what we’d like to eat. We asked whether there was a tasting menu, to which the chap replied “yes of course, how many courses?” We opted for the larger option, with wine pairing.

We were a party of two and over the next couple of hours food and wine came out, all tasty and well thought out. Once we’d requested the bill, we were shocked to see the price - almost £500!! Well, little did we know, the menu is ++ (plus service, plus VAT), which throws the recent publicity of “Bristol cheapest Michelin” into question!

The food was great, but was it worth someone’s monthly rent? Not at all. Service was off, food was on par with Wilson’s, but charging plus vat left a sour taste in our mouths and generally ruined the experience.