Fiona Gould

This is hands down the most beautiful restaurant I’ve been to, and it has the food to match. I ordered the goat cheese and tomatoes starter and the chicken breast main. An absolutely delicious meal in gorgeous surroundings.

A very nice cafe right by Balzac’s house with both indoor and outdoor seating options. It has beautiful, large windows with a view of the house’s garden and the Eiffel Tower in the distance. The pastries are delicious (I really enjoyed the scone with butter and jam), and the food is very good as well. I tried the quiche with mushrooms and ham. The service was great, and I got to practice my French a bit, though they also know English. They offer almond or soy milk as non-dairy options.