Grace Jeong

I came here randomly because of the Korean shaved ice (bingsu) sign out in front of the shop. I didn't have high expectations going in, but I was blown away. The ice is perfectly crunchy (just like how it is in the traditional Korean style) - not like the soft ice coated in condensed milk. The fruit - strawberry, banana, kiwi - were all so fresh, and the mochi was squishy and not hard/dry at all! I love how the red bean isn't too sweet either and the coating of soybean powder (misugaru) on the top! For $12, the portion was filling, and I am so happy I gave this place a try. The service was fantastic and the people were incredibly cordial. The place was also well-maintained. I'll definitely be coming back to eat the bingsu again as well as other dishes!