Inbal Jona
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Romano
We met there with friends for a casual evening. We shared several dishes, among them the lamb osoboko which was really tasty and the avocado broscata that was delicious. We had the excellent Gilgamesh wine with our dishes.
For deserts, we got the tart pattisiere with strawberries and
caramel cake which was amazing - sweet in just the right amount, and the dough was based on kubane (yaman breakfast cake) we loved it!
Unfortunately I didn't take any pictures of the food, we were so hungry that we stormed on every arriving dish and finished it in no time. Hopefully next time I'll add the missing photos. 🤩
For deserts, we got the tart pattisiere with strawberries and
caramel cake which was amazing - sweet in just the right amount, and the dough was based on kubane (yaman breakfast cake) we loved it!
Unfortunately I didn't take any pictures of the food, we were so hungry that we stormed on every arriving dish and finished it in no time. Hopefully next time I'll add the missing photos. 🤩