Felix Tan
Latest Reviews
ROOST
2024 Jul 12
Thank you Mr.Adam for the upmost hospitality!
The food, services and the vibes were great!
My favourite starter was the corn ribs, savoury with the natural sweetness from the farm-based produce.
The mains we ordered were duck breast and short ribs. The salsa on the duck breast was brilliant, the short ribs were also perfectly braised. Chef deserves a raise.👍🏻
Will definitely visit again!
The food, services and the vibes were great!
My favourite starter was the corn ribs, savoury with the natural sweetness from the farm-based produce.
The mains we ordered were duck breast and short ribs. The salsa on the duck breast was brilliant, the short ribs were also perfectly braised. Chef deserves a raise.👍🏻
Will definitely visit again!