Gabriella B. Teixeira

Pistachio and no dairy dark chocolate with gluten free crust was perfection.

On the sustainability front, I wish they didn’t serve the little plastic spoons with the cone icecreams automatically! They should wait for customers to ask for one if they really need it.

Sucuklu menemen was very nice with a side of their sourdough bread (just wish the bread was warm)

And the vegan seitan wrap (sun fries for salad) was also so delicious!

Flat white also perfect.

All prices were reasonable. Great service even with the language barrier, the waiters managed very well. I definitely recommend!