Richard on Dauntless
Latest Reviews
Huntley Taverne
We had three entrées:
Scallops (5 stars),
Short ribs, (5),
Filet Mignon (only 4 stars) because it needed seasoning. It needed a more v salted crust.
The side dish of rot kohl, red cabbage, was also tasty, but could have been so much better had they seasoned more.
Next time I go, and we will go again, I'll try the scallops.
Starters we had the rolls, expensive, but good.
Creamy Burrata was outstanding.
Desserts were a good a they get.
We had the sunday, premium ice cream with stuff, excellent.
The chocolate cream pie was great. Chocolate filling was perfect, dark chocolate, not too sweet. Cream perfect too, not too sweet. Crust was a bit too stuff, not flaky like it could have been better. But again, chocolate and cream were perfect, so I'd certainly get it again.
Service was great. Ambiance was perfect.
Great place for special date or family or even flying solo at the bar.
Scallops (5 stars),
Short ribs, (5),
Filet Mignon (only 4 stars) because it needed seasoning. It needed a more v salted crust.
The side dish of rot kohl, red cabbage, was also tasty, but could have been so much better had they seasoned more.
Next time I go, and we will go again, I'll try the scallops.
Starters we had the rolls, expensive, but good.
Creamy Burrata was outstanding.
Desserts were a good a they get.
We had the sunday, premium ice cream with stuff, excellent.
The chocolate cream pie was great. Chocolate filling was perfect, dark chocolate, not too sweet. Cream perfect too, not too sweet. Crust was a bit too stuff, not flaky like it could have been better. But again, chocolate and cream were perfect, so I'd certainly get it again.
Service was great. Ambiance was perfect.
Great place for special date or family or even flying solo at the bar.