Aleksandra Piotrowska

The food is tasty but a bit overpriced for the portions and the quality you get. We ordered typical dishes of the region - gnocchi and passatelli, both nice but very flat in taste. They didn’t have artichokes for passatelli that day. The gnocchi were served in cheese sauce and nothing more to break the taste. The restaurant was mentioned in the Michelin book, but we did not have anything that would support this choice.