Alva Alvarez

The ravioli with ricotta and lemon was indelible—lumpy sauce, tough ravioli, and without taste. When the plate came out, I knew it wasn’t good. Our appetizer was extremely mediocre. The risotto was edible but still not good. Don’t waste your money.
The service was great but we were the only guests there and they were nice enough not to charge for the ravioli.