Juzly Ahamed

If you're a foodie like me, especially with a penchant for Pittu and Crab, this place is a hidden gem that deserves your attention. I decided to dive right into their menu and opted for their signature dish, the Jaffna CRAB Masala paired with White Pittu. Let me tell you, it was an authentic delight. I also sampled a few other items from their menu. The Toast Bread With Sambol was a delightful start to the meal, offering a burst of flavors in each bite. I tried the Lychee Mojito, which was refreshing and a great thirst-quencher. However, I must admit that, as a Chai lover, I had high expectations for their Masala Chai. Unfortunately, it didn't quite hit the mark for me. It lacked the depth and authenticity I was hoping for.

The ambiance of the restaurant is a bit underwhelming; it's not particularly impressive or inviting. Additionally, the music was playing a tad too loudly, which detracted from the overall dining experience. A quieter atmosphere would have made for a more pleasant meal.