Golchehr Noshirvani

The place for me was more place to socialize and have fun rather than food. The owner is really friendly and we had good times there. I had my birhday over there and met Iranian. The inside decoration is nice and represent the custom Iranian style. The food is good. I like the barg, however the rice is dry. Most of Iranian restaurants there provides dry rice. But in America and my home we do not cook dry rice. Their home made desert is awsome and unique with combination of sour and sweet. He makes the pastes and pickles by himself.