Paul Marsh

We were recommended Glaronisia by the host at our accommodation, saying it was the best Moussaka anywhere. Well we are glad we took his advice as this is a little gem of a restaurant with attentive staff, amazing traditional Greek food, reasonable prices and great views.

Of course we had to try the Moussaka which was absolutely delicious, and also the Slow Cooked Stuffed Pork which fell apart and melted in the mouth with amazing flavours.

Probably on a par with O! Hamos! but without the wait, so definitely worth the trip into Tripiti to eat here!