Maitri Soga

Photos from two separate nights but we truly love the sushi here and chef Jiro. Such a gem. Also tried a few things aside from sushi (karaage, tempura, ikageso) and everything is perfectly flavored and resembles Japan. Must try :)

Omakase yakitori and motsu (intestine) nabe! Excellent meal (we enjoyed the yakitori so much, I completely forgot about pics!). I did get a shot of our motsunabe which you finish with. It was so good, they let us take the broth home afterwards. Expect to be there 2-3 hours for this omakase (enjoy your time company!). And the restaurant is also byob!

Weekday brunch was great! Real corned beef hash and the salmon benedict tasted great. I love that they give a substitute choice of veggies over toast and hash browns. Only one server but she handled all tables like a champ!