Kenneth Morris

I ordered Ribeye steak. Medium portion by grams. Was a touch undercooked but that was fine. Much better than overcooked. Very generous portion of Vegetables that were delicious. With two beers it came to 60 Euros. When I asked for bill he said tip was not included. Thinks I’m average dumb American. Tipping line never on CC receipt. So he’s asking upfront. Service was good so I said 66 Euros which is about right 10% in Europe for good service but totally voluntary. And you can’t do it on CC unless you ask for it upfront. Waiter had some nerve but I brushed off. I would have left 5 Euros cash had he said nothing.