Robert Marmorstein

This place is deceiving from the outside - It’s so big and modern on the inside! The service was very good and the drinks were ok, but the food is what stands out here. The deviled eggs, which are different because of their use of olive oil, were fantastic. We got both the honey butter and garlic Parmesan pull apart bread and they were INSANE. The French dip was delicious and I would recommend getting one of the more expensive ones. My wife wanted a more plain one. The hot honey chicken n toast, which appears to be the most pictured and ordered item on the menu, was incredible. Genuinely the best thing at the table. Savory, sweet, perfect. Buffalo Mac and cheese is also wildly tasty, and the mussels were also very good. Can’t wait to go back to this place!

Helped my friend move into the area and I needed a place to show him how good the brunch/lunch spots in Jersey City are. I chose right. He and our other friend got the chicken and waffles, not pictured, which they LOVED. I elected to get the chicken in sandwich form. With slaw, tomato, and hot honey, this sandwich was insanely good. The chicken was juicy too, which just added to the quality. We all had some Bloody Mary’s too for good measure. This place is also has this classic American vibe going on that was super cool. The area is great to enjoy food, keep drinking, and eat again down the street if that’s your plan. Definitely check this place out for brunch!

Went here for a date night, and thought it was awesome. We unfortunately didn’t get seats in their garden, which should be noted as an indoor seat for those wondering, but sitting outside was still extremely pleasant. Even though the area is very busy, the foot traffic never interrupted the meal. The meatballs were good and the sauce was flavorful, the fritto misto was super fresh and tasty, the fettuccine was good, but the real MVP was the Trofie Al Pesto. This was by far our favorite dish. Rich and bursting with flavor. Next time I go, I’m getting an inside seat to sit in that garden. Check this place out!

Went here for an early Valentine’s Day dinner with the lady and had an awesome time. Luckily I had read that there were no markings outside and you have to walk down a hallway to get into the restaurant or else I would’ve been lost lol. This contributes to the restaurants super specific, very cool ambiance. I thought the Mac and cheese was good, I thought the chicken karaage, and the truffle creamed spinach were very good, and the wagyu tartare was great! But the main event was the Miyazaki Wagyu steak. This steak was possibly the best I’ve ever had. Upon eating it my girlfriend turned and reported “This is the best piece of steak I’ve ever had.”

Drinks were all awesome, experience was great, and I’ll definitely be bringing people to this place. Absolutely loved it.